Materias primas
Las materias primas de nuestras conservas artesanales
Las crujientes y sabrosas verduras de nuestras creaciones proceden de una tierra maravillosa, el Véneto, donde la biodiversidad y los productos excelentes siempre han sido recursos preciosos que hay que proteger y salvaguardar.
Para las materias primas de nuestras conservas artesanales, hemos optado por confiar en la Organizzazione Produttori Ortofrutticoli del Veneto (Organización de Productores de Frutas y Hortalizas del Véneto), verdaderos guardianes del equilibrio natural del ecosistema agrario, cuya filosofía compartimos plenamente: apoyar y valorizar la producción local de frutas y hortalizas adoptando técnicas de cultivo con el menor impacto ambiental posible.
San Patrignano for La Giardiniera di Morgan
We chose to start a collaboration with the community of San Patrignano because
we immediately grasped the importance for the community of using the work as a means of rehabilitation and return to normality not only that: thanks to the agronomic experience of the professionals who work at
San Patrignano for decades now, we have managed to give life to a project conceived and developed in perfect synergy with La Giardiniera di Morgan.
Non in fact, we limit ourselves to getting supplies from the community of San Patrignano: we have devised together how to best cultivate those that then become ours products.
Thanks to this close relationship and the care we dedicate to it, the vegetables that
arrive in our laboratory reflect all the requirements
organoleptic and qualitative qualities desired by us
